[ Six fat analyzer The main features of the unified]:
1, heating extraction, solvent recovery and cooling of three parts;
2, fat analyzer operation can adjust the heating temperature according to the different environment temperature and reagent boiling;
3, the specimen in the repeated immersion and extraction extraction process, so as to achieve the purpose of rapid extraction;
4, can automatically recover solvent, greatly facilitate the users, and save a lot of time;
5, the extraction time is adjustable, alarm.
[ Double fat analyzer Instrument technical parameters]:
1, product model: Double
2, each batch of samples number: 2
3, extraction bottle volume: 500ml/
4, the extraction amount of sample: 0.5-20g/
5, the extraction time is adjustable, alarm
6 solvent extraction, automatic recovery
7, temperature range: room temperature +5~ 100
8, the power supply voltage: 220V+10V frequency 50Hz
9, electric heating power: 900W
10, size: 425*230*840
11, weight: 17kg
[four Fat analyzer Technical parameters]:
1, product model: Four
2, each batch of samples number: 4
3, extraction bottle volume: 250ml/
4, the extraction amount of sample: 0.5-20g/
5, temperature range: room temperature +5~100
6, the power supply voltage: 220V+10V frequency 50Hz
7, electric heating power: 900W
8, size (mm):545*230*740
9, weight: 21kg
[six Fat analyzer Technical parameters]:
1, product model: Six
2, each batch of samples number: 6
3, extraction bottle volume: 250ml/
4, the extraction amount of sample: 0-5g/
5, temperature range: room temperature +5~100
6, the power supply voltage: 220V + 10V frequency 50Hz
7, electric heating power: 900W
8, size: 725*230*740
9, weight: 26kg
Mainly used for the determination of food (including maize and rice) quality index -- special equipment of fatty acid, and is suitable for measuring other fatty acid in food and food products.
Instruments and appliances
A, instrument and tools
B, (sensitivity 0.0001g) balance analysis
C, electric thermostat
By D, laboratory mill
E, mortar and pestle
F, filter tube (diameter 100MM, qualitative filter paper folded into a circular filter tube, diameter 20MM length 50MM two layer is appropriate)
Reagent: pure water / tap water / distilled water (pure analysis)
[ Six fat analyzer Operation method]:
(a) instruments and appliances
A, instrument and tools
B, (sensitivity 0.0001g) balance analysis
C, electric thermostat
By D, laboratory mill
E, mortar and pestle
F, filter tube (diameter 100MM, qualitative filter paper folded into a circular filter tube, diameter 20MM length 50MM two layer is appropriate)
(two): anhydrous reagents (AR)
(three) preparation before operation
1, sample preparation
(1) cereal and beans (except peanuts) received net sample 30-50g to remove impurities, grinding by 1.0MM diameter round hole sieve into wide mouth bottle.
(2) small oil such as sesame, rapeseed, flax seed dividing out impurities in the net sample 20g, a wide mouth bottle.
(3) 1, large grain oil such as fruit, sunflower seed, tea seed etc. 30-50g, removing impurities by grain peel, kernel and shell respectively, calculated the total percentage kernel. Then the kernel cut or sliced into wide mouth bottle.
2, extraction flask with distilled water washed, placed in a dry box at a temperature of 105 degrees bake for 1 hours, take out into the drying cylinder, cooling after the number of weighing reserve.
3, check the power supply and cooling water inlet and outlet. Pumping in advance, injection of distilled water in a water bath pot, the first bath water preheating, the water level is kept in contact with the extraction flask bottom. The temperature is 68 degrees, 300 minutes.
[ Six fat analyzer Operation]:
1, like dressing: from standby samples, with the drying box weigh 2-5g sample, at 105 degrees, bake 30 minutes, while hot into a mortar grinding. The research sample to oil, wipe with cotton dipped in a small amount of mortar specimen and fat, placed in all (at the bottom of the tube plug a layer of absorbent cotton) filter cylinder, and then into the upper absorbent cotton, press the specimen into in the extractor.
2, in the extraction tube injection anhydrous around 80ML, the extractor caught above the condenser, and then the extraction flask trap extractor, and displacing the water bath, adjust the position so that the extraction flask is kept in good contact, when the plug can be vertical.
3, open the power supply, according to the need to adjust the heating temperature, direct display temperature value.
4, the solvent recovery, the cock can handle transverse.
5, recovery after the condensing tube, removed from the water bath extraction flask. In the thermostat, drying to moisture, and then into the drying cylinder cooling after weighing, calculation of oil content.
6, after use, turn off the power, turn off water and keep the machine clean.
Four, note (fault)
1, must use 2 groups of water cooling to prevent volatile import.
2, according to high and low temperature, adjust the set temperature of the heating extraction.
3, heating by water bath heating type, must first inject distilled water to prevent the heating pipe burn. Please note that the water extraction, low water supplement into distilled water to prevent the heating pipe burn. The winter indoor must prevent freezing damage of glass tube.
4, the user is in compliance with the transportation and storage of the instrument, installation and using the procedures under conditions such as instruments for manufacturing problems and can not work normally, from the date of receipt within one year, or out of the box found poor packing and damage, accessories and packing list does not match, less parts, please contact the company and the quality supervision department, the letter indicate the product type, number, year, month factory.
5, the instrument, long-term warranty, the user can directly contact with our company quality supervision department.